BCAA + Glutamine 200gm – Ostrovit

Description

OstroVit BCAA + Glutamine is a high-quality dietary supplement that provides a source of L-glutamine and branched-chain amino acids – L-leucine, L-isoleucine and L-valine. It is a preparation with a refreshing lemon flavor, available in a convenient powder form. It is a product created for athletes and physically active people who care about supplementing their daily diet with valuable amino acids.

• Source of branched-chain amino acids BCAA in a ratio of 2:1:1 – one serving of the dietary supplement provides the body with 2000 mg of L-leucine, 1000 mg of L-isoleucine and 1000 mg of L-valine.
• Contains L-glutamine – one serving of the preparation contains 4000 mg of L-glutamine.
• Refreshing lemon aroma that delights the taste buds.
• Without sugar – the product contains low-energy sweeteners, which contributes to lowering the energy content of the preparation.
• 1 serving = 2,5 scoops = 10 g.
• Efficiency – the product package contains 20 servings of the preparation.
• Convenient form – the preparation, available in powder form, provides a hassle-free supply of the dietary supplement and will be great for people who have difficulty swallowing tablets.

OstroVit BCAA + Glutamine – source of valuable amino acids

BCAA (Branched-chain amino acids) are branched-chain amino acids which, as the name suggests, are characterized by a branched side chain. BCAAs include amino acids such as L-leucine, L-isoleucine and L-valine. These are exogenous compounds that must be supplied to the body from the outside, either with the daily menu or in the form of dietary supplements, as the body is not capable of synthesizing them on its own. BCAAs make up about ⅓ of the proteins that build muscle tissue, and the site of their breakdown, unlike other amino acids, is mainly skeletal muscle, which makes branched-chain amino acids readily used by physically active people.

L-glutamine, on the other hand, is a protein amino acid that can be formed naturally in the body, but when the human body shows an increased need for the valuable compound, such as during intense physical activity, the ingredient is also worth supplying to the body from the outside, along with the daily menu or in the form of dietary supplements. L-glutamine in food can be found primarily in meat, fish, eggs, as well as in milk and dairy products and in dry pulses.

ATTENTION! Due to the high content of L-leucine and L-isoleucine, the product is characterized by lower solubility and a bitter aftertaste. This is a natural feature of the raw materials used. A good solution is to mix the product in water or juice, stirring the solution gently, or to consume the powder directly with water or juice.